Monitoring Alcohol

Industrial epidemics, public health advocacy and the alcohol industry: lessons from other fields

INDUSTRIAL EPIDEMICS DEFINED: The concept of an epidemic associated with the commercialization of a dangerous product was first developed in the instance of tobacco [5,6]. Beatrice Majnoni d’Intignano [7–9] extended this concept to epidemics related to the consumption of commercial products (e.g. alcohol, illicit drugs, food, cars, guns). We further modified that concept to cover diseases

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The effect of lockout and last drinks laws on non-domestic assaults in Sydney: an update to September 2016

Neil Donnelly, Suzanne Poynton, Don Weatherburn  6 March 2017 Source:  NSW Bureau of Crime Statistics and Research   Owning Institution:  Government of New South Wales Aims: To assess the longer-term effects of the 2014 NSW liquor law reforms on levels of violence in the inner Sydney area. Method: Interrupted time series models were used to examine

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Alcohol industry subverting science to prevent greater regulation, study finds

1 February 2017 Researchers say industry’s lobbying of politicians and involvement in policy discussions obstructing health outcomes The alcohol industry makes claims to governments that contradict and obfuscate science in an attempt to influence marketing regulations and prevent more stringent controls on products, an Australian study has found. An author of the paper, Prof Kypros

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Australian approach to alcohol “dismal”

Authored by CHARLOTTE MITCHELL Alcohol and tax — time for real reformMJA PERSPECTIVEPerceptions of Australasian emergency department staff of the impact of alcohol-related presentationsMJA RESEARCHAustralia Day 2016: alcohol-related presentations to emergency departmentsMJA SHORT REPORT Issue 1 / 16 January 2017TACKLING alcohol advertising in sport is crucial to reducing excessive drinking, say experts, after new research reveals

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